It’s a garden party all the time, with hanging vines, leaves, and plants obscuring whatever ceiling manages to keep all the magic inside. But it’s more than just a flashy coat and a nursery worth of plants—this is a “garden restaurant” that serves as a tribute to vegetables. The menu is made up of whatever some farmer decided was looking pretty nice this time of year—and it changes often—so throw on your linen suits and sundresses and step into one of the prettiest restaurants in the city.

A garden-inspired restaurant inside the Commodore Perry Estate in North Austin, celebrating Texas’ bounty through responsibly sourced ingredients. Why we love it: Named after the estate’s matriarch, Lutie’s is where restaurant meets garden club, and it’s worth visiting for the interior alone. Between bites, soak in views of dangling foliage in sphere pots, floral scalloped banquettes and the oak bar, which illuminates under twin Murano glass chandeliers.

With ferns and vines hanging from its rafters and cut flowers arranged throughout like a Dutch baroque painting, Lutie’s maintains its garden party aesthetic all year round. Just gaze outside its patio, past the perfectly manicured hedges, and you expect to see couples playing croquet or picnicking upon the grounds of the swanky Commodore Perry Estate. Keeping with the verdant vibe is lighter fare such as brown butter–based Royal Red shrimp presented over daikon radish and celery leaf, and a crudité platter that has made vegetables some of the sexiest Instagram fodder in town.

While there are plenty of beautiful restaurants in Austin (and Lutie’s certainly is a showstopper with the dozens of plants hanging from the ceiling!), that’s not why it’s on this list. Lutie’s Garden Restaurant, despite the simple, casual name, is an impressive culinary player in the Austin dining scene. Executive chef Bradley Nicholson worked at three-Michelin-starred restaurant Benu in San Francisco, and executive pastry chef Susana Querejazu worked at Quince Restaurant and Saison, both three-Michelin-starred restaurants in San Francisco.

Nestled in the Commodore Perry Estate in Hyde Park, Lutie’s is surely one of the most gorgeous restaurants in Austin which exudes the vibe of a 1920s dinner party. The space is full of custom floral patterns, tumbled marble floors, wrought-iron furniture, latticework on the ceiling, scalloped banquettes, velvet bar stools, and Murano chandeliers. Lutie’s elegant interior and incredible menu have given a new life to the Italianate mansion-turned-resort.

Lutie’s, on the grounds of the Commodore Perry Estate, is among the hardest reservations in town to get. (Formerly the home of Edgar “Commodore” Perry and his wife, Lutie, it is now a Ken Fulk-designed hotel with 10 acres of gardens.) The restaurant offers an impressive cocktail menu, as well as farm-to-table, seasonally-focused dishes that are colorful and uniquely delicious. luties.com, 4100 Red River St, Austin, TX 78751

With Instagram-worthy decor and even more Instagram-worthy food, Lutie’s is a perfect spot to take your partner for Valentine’s Day since it overlooks the immaculate gardens of the Commodore Perry Estate. The menu, coined by husband-and-wife chefs Bradley Nicholson and Susana Querejazu, focuses on farm-fresh cuisine that is sure to please your taste buds. Make sure you save room for some of Querejazu’s impeccable desserts.

Known for her lavish Jazz Age social gatherings and soirées, estate matriarch Lutie Perry and her convivial spirit live on, refracted through the fresh, whimsical lens of powerhouse designer Ken Fulk. Come here to connect over craft cocktails and snacks on an intimate date, or share family-style plates with a group of friends, all in an effortlessly glamorous setting tucked into formal gardens.

Lutie’s was named after Lutie Perry, a prominent socialite and host of many garden party soirées at the Commodore Perry Estate in the 1920s. The space certainly reflects that era and genre of entertainment. We love that chef duo Bradley and Susana took a veggie-forward approach to the menu, adding to the list of Austin restaurants that offer lighter options in the Texas heat.

Located at Commodore Perry, an Auberge resort, Lutie’s is decorated to the nines and offers an experience that feels very different from most of Austin. If you are not staying at Commodore Perry, a visit to Lutie’s is the only way that you are able to get a glimpse of the beautiful resort and gardens. You will instantly feel as though you were transported to Italy.

A popular Austin eatery to make this list is Lutie’s Garden Restaurant. This restaurant’s interior features Art Deco details, from the rich velvet bar stools to the black-and-white checkered floor tiles. However, Lutie’s truly leans into the “garden” aspect of the restaurant’s brand, as guests dine underneath a plethora of lush, hanging ferns.

The dining room at Lutie's, the restaurant at the Commodore Perry Estate, Austin. This chic jewel box restaurant on the campus of the posh Commodore Perry Estate calls itself a garden restaurant and it means it. Verdant foliage drips from the green-on-green ceiling in the snug dining room that overlooks the hotel’s impeccable formal gardens.

Walking into Lutie’s Garden Restaurant, I was immediately taken aback by the gorgeous grounds. The lush greenery and vibrant flowers created a serene and inviting atmosphere, as if I had stumbled upon a secret garden in the heart of Austin. The staff at Lutie’s were incredibly friendly and welcoming, making me feel right at home.

A free-standing restaurant in the Commodore Perry Estate, an Auberge Resort, Lutie’s is a highly sought table in Austin. Overlooking the terraced and balustraded rose gardens, the alabaster and onyx checkboard floor invites the gardens inside with greenery hanging from the lattice on the ceiling.

Book a table for dinner at Lutie’s Restaurant at the elegant Commodore Perry Estate, and you’ll feel transported to another world, instead of just a stone’s throw from the UT campus. Strolling around the landscaped gardens with their fountains brings a sense of being on a grand English estate.

Lutie’s at the Commodore Perry Estate was an incredible experience!. We enjoyed a nine course meal prepared by the chef & full of surprises 👩‍🍳 Highly highly recommend if you’re in the ATX area 🤍 #restaurantrecommendations #atx #foodoflemon8 #fypシ #dinnerdate #restaurant #datenightid

This culinary paradise at the Commodore Perry Estate is elegantly appointed and redolent of how locally sourced foods can represent the finest of contemporary dining à la chef Bradley Nicholson. Not-so-secret weapon: pastry chef Susana Querejazu. We’re in love with the “green dish.

Lutie’s – This spot has made its way up to one of my favorite brunches in town. Nothing is off limits here with brunch options like the Bagel Board with Almost Everything, Turkish Eggs with Flatbread, and best of all Lemon Soft Serve with Granola.

Located in the Commodore Perry Estate, Auberge Resorts Collection, this beautiful restaurant is the place to eat incredible global fare, plus wine and cocktails.

Lutie’s | This high-end restaurant located at the Commodore Perry Estate takes a personalized, handcrafted approach to Texas heritage cuisine.