James Hook, a Boston institution since 1925, rebuilt their humble shop after the devastating 2008 fire, because THAT is just what tough New Englanders do, damn it. This classic crab shack on the water cooks up honest working-man’s chowder (a two-time Boston Chowderfest champ) with tender and sweet whole clams and plenty of potatoes in clam broth and cream to keep your belly warm. Lick the bowl clean while you’re there and/or buy a half gallon (yep) to take home.

Less of a full-fledged restaurant and more of an urban lobster shack, this family-owned institution has brought lobster to downtown Boston since 1925. Not even a seven-alarm fire in 2008 could get the best of this icon—it was up and running within days after the blaze. Acting as a wholesaler to local restaurant clients, and also serving individual lobster lovers, this place has ensconced itself firmly within Boston's heart.

In 1925, the Hook family started their business by bringing lobster from Maine and other points north to the Boston waterfront. Still open on Atlantic Ave—and still family-owned—this spot offers both a seafood market and casual dining (think picnic tables). The menu, of course, features New England seafood favorites, like lobster rolls, clam chowder and whole cooked lobsters.

Unless you fix busted umbrellas for a living (or are really into kites), working in a neighborhood that’s built directly on the harbor really sucks from November through March. But being that close to a windswept sea has one major advantage: really fresh seafood. James Hook is a lobster wholesaler with a small counter that serves up lobster rolls, crab cakes, and chowder.

This little shack on the harbor brings strong Cape Cod vibes. Though the trailer-like shanty looks almost semi-permanent, the Hook family has been serving up seafood at this location since 1925. Don’t expect fancy frills inside with its minimal seating, a small order counter, tanks of live sea creatures and sailor-seeming brothers with gruff accents.

Whether you’re at a casual waterside venue like James Hook & Co. or The Barking Crab, or settling into a settee at a more formal restaurant like Row 34, pescatarians will be in heaven. The most popular orders include oysters on the half shell, New England clam chowder, lobster rolls (both buttered and with mayonnaise) and steamed clams.

Your first lobster roll," Max says after biting into this beauty from James Hook & Company, a small red seafood shack on the Boston harbor. He's right—this thing is so simple in its construction, with gorgeous chunks of mostly claw meat dressed in mayo with very little else, that it's an excellent entry point for anyone who wants to understand the fundamentals of a good, basic lobster roll. If I had any complaint, it was that I wanted the toasted bun to be just a little more buttery, but otherwise this is a solid example of the virtues of restraint.

A Boston landmark since 1925, family-owned fishing company James Hook has a takeout restaurant with a relaxing patio amid the office towers of the Financial District and the Seaport. Stay outside and skip the typical line of folks inside the seafood shop by ordering directly from the on-site food truck, where you can get cold lobster rolls in two sizes. Regular and large are both packed with super-fresh Maine lobster and no other filler: When the meat is this fresh and flavorful, it doesn’t need any additions.

– For good ol’ New England seafood in a casual setting, there’s the fisherman shack James Hook where you can grab a roll to-go or Yankee Lobster Co (right by Harpoon Brewery), both of which are a bit toursity. If you’re in Quincy (neighboring town to Boston), Tony’s Clam Shop has lobster rolls, fried seafood & steamers right by a small strip of water and a size-able kids playground. If you haven’t had steamer clams before, they are so big & tasty when in-season…our out-of-town visitors can never get enough!

James Hook & Co is a casual yet elegant Boston eatery that offers fresh seafood and side dishes that are perfect for a lunch with friends or a dinner with your mate. You can enjoy our sandwich with a bag of Cape Cod potato chips, which are popular in the area, or you can enjoy your lobster roll with a hearty bowl of clam chowder. You can also choose the seafood you’d like for your meal from the fresh bar, which means you can select fish, shrimp, or other types of shellfish to customize your meal.

James Hook has been selling seafood from its picturesque family-owned fisher in Boston's historic waterfront since 1925. With almost a decade of experience serving the freshest seafood, it's no wonder their 'loaded' lobster roll is among the city's most highly recommended. The restaurant's casual yet inviting atmosphere is complete with indoor and outdoor seating and is a short walk from Downtown Boston, the Seaport, the North End, and even South Station, making it a must-visit.

A landmark dining spot and retail seafood shop on the downtown Boston waterfront, James Hook is particularly famous for lobster rolls. Choose between regular or large, cold with mayo or hot with butter—no matter how you take it, though, the hot dog bun will come loaded with the same kind of fresh shellfish the Hook family has been harvesting since 1925. You can also pick up live lobsters to bring home, or order a sampling of seafood shipped right to your door.

Address: 440 Atlantic Ave, Boston, Mass Website: jameshooklobster.com. Established in 1925, James Hook and Co is a seafood restaurant and wholesale seafood company established by the Hook family on the Fort Point Channel. The restaurant began as a wholesale seafood business when the Hook brothers began selling their catch of lobsters from Maine and Canada to the various restaurants in Boston.

Being so close to the coast, Boston has long been hailed for its fresh seafood and shellfish, and this is clear to see at James Hook + Co. Enjoying these fresh ingredients from the sea doesn’t have to be a special occasion at this take-out lunch spot. Every day this coastal hut of a restaurant serves up succulent live lobsters and other fresh shellfish and has been since 1925.

Since 1925, James Hook & Co. has been a family-run mainstay in Boston’s Seaport District. In fact, it was there WAY before the bustling neighborhood that we enjoy today!. While visitors can pick up fresh lobsters and seafood to-go, my favorite part about a visit to James Hook is enjoying a lobster roll in the restaurant’s outdoor dining area.

Let me start by saying, if you're a lobster lover like me, you're in for an absolute treat at James Hook & Co!. As someone who has tried countless lobster dishes around Boston, I can confidently say that the seafood at this place is fresh and undeniably delicious. Now, let's talk about their lobster roll - a true masterpiece.

With that being said, I’m going to say James Hook & Co. in Boston and The Lobster Shack at Two Lights in Cape Elizabeth, Maine. Every time I drive to Portland or somewhere else further north in Maine, I plan a stop at Two Lights. The waves crashing on the rocks and the wind from the ocean just adds to the entire experience.

If Boston was a flavor, it would taste like lobster rolls and clam chowder. James Hook & Co. is a small shack that harkens to coastal Maine, a little out of place in its location next to big-time high-rises. The inside, cramped with a few tables and massive tanks for their lobsters and seafood, feels like summer vacation.

Urban lobster shack James Hook & Co. is a family owned business that’s been around since 1925. You probably cannot find a better lobster roll in the whole city, take our word for it. The menu is simple, but when you are so confident in the quality of the classics that you offer, you don’t really need to expand.

Just over the bridge from the Barking Crab, this no-frills eatery has been around since 1925, when James Hook and his three sons sold their daily lobster haul to local restaurants. This is still a family business, and today serves up everything from live lobsters and lobster meat to lobster rolls and dinners.

The Hook family has been supplying restaurants since 1925, however this business isn’t just a wholesaler; there’s a dine-in menu as well. You’d be hard pressed to find fresher lobster rolls or clam chowder. The restaurant is located at 15 Northern Avenue in Boston.

Lobster rolls are another dish that you must eat in one of the best foodie cities in the U.S. In all honesty, you can probably find a lobster roll that blows your mind on almost every street in Boston. It’s simply one of those standout, well-made Boston foods.

A post shared by James Hook & Company 🦞 (@jameshooklobster). A good restaurant is known not for the reviews it gets online but for the accolades, it has to its name in real-time competitions. James Hook & Co is a two-time champion of Boston Chowder Fest.

On a recent trip to Boston, we stopped by an iconic seafood and fresh lobster restaurant called James Hook + Co. You might know it – because it’s won many awards for Best Lobster Roll, as well as Traveler’s Choice, among many other national awards.

If you're not looking for a restaurant, the best price we found on lobster is at James Hook & Company. They'll cook to order and you can take them to go. We've also enjoyed a lobster roll there.

- Rating: 4.2/5 (1657 reviews)- Price level: $$$- Address: 440 Atlantic Ave. Boston, Massachusetts - Categories: seafood, seafood markets- Read more on Yelp

440 Atlantic Ave, Boston, MA 02210Phone: 617-423-5501 Visit Website. View this post on Instagram. A post shared by James Hook & Company ?

You'll find some of the most beloved lobster rolls at B&G Oysters, Yankee Lobster Company, and James Hook & Co.