Peck & Plume
Peck & Plume offers a stylish dining experience with elevated Southern comfort food and creative cocktails in Cary's vibrant downtown.
Highlights
Must-see attractions
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Peck & Plume
Highlights
Must-see attractions
Peck & Plume offers a stylish dining experience with elevated Southern comfort food and creative cocktails in Cary's vibrant downtown.
Make Reservations
Book ahead, especially for busy times or events, to ensure you get a table.
Check Menu Prices Online
Review the menu online beforehand to familiarize yourself with dish and drink prices.
Quick Facts
Cuisine
American
Price
$$$
Highlights
Discover the most iconic attractions and experiences
Southern-Inspired Comfort Food
Savor elevated Southern classics like shrimp and grits, with a focus on fresh, local ingredients for a comforting yet sophisticated meal.
Chic Atmosphere & Cocktails
Enjoy unique cocktails like the Honey Bee in a stylish, relaxed setting with diverse seating areas, including a cozy library nook.
Weekend Brunch Delights
Indulge in popular brunch dishes such as chicken and waffles and French toast, perfect for a leisurely weekend meal.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Make Reservations
Book ahead, especially for busy times or events, to ensure you get a table.
Check Menu Prices Online
Review the menu online beforehand to familiarize yourself with dish and drink prices.
Consider Off-Peak Visits
Visiting during less busy hours can help avoid potential delays in kitchen service.
Ask About Quieter Seating
Inquire about more intimate seating areas, as the main dining room can get noisy.
Tips
from all over the internet
Make Reservations
Book ahead, especially for busy times or events, to ensure you get a table.
Check Menu Prices Online
Review the menu online beforehand to familiarize yourself with dish and drink prices.
Consider Off-Peak Visits
Visiting during less busy hours can help avoid potential delays in kitchen service.
Ask About Quieter Seating
Inquire about more intimate seating areas, as the main dining room can get noisy.
What Travellers Say
Reviews Summary
Peck & Plume is praised for its stylish atmosphere and delicious Southern-inspired cuisine, particularly its brunch offerings and signature dishes like shrimp and grits. Many reviewers highlight the attentive service and chic ambiance, making it a great spot for various occasions. However, some diners have noted that the restaurant can become quite noisy as it fills up, and a few have experienced inconsistent food quality or service.
"Had a wonderful experience at Peck & Plume! The atmosphere is stylish and relaxed, perfect for a date night or brunch with friends. The food was beautifully presented and delicious. Service was attentive and friendly without being overbearing. Highly recommend if you’re looking for a spot that feels upscale but still welcoming."
Cristina Camacho
"The food was great and leans on the American South cuisine style. I especially loved the pimiento cheese dip. My toddler loved the egg rolls.
The restaurant is really cute. The only downside was that it was a little noisy. There appeared to be a more intimate section that may be quieter - it was very lovely with couches and curtains.
The server was great - fast and attentive. They also have a bunch of non-alcoholic cocktails.
Overall, I would definitely go back again."
Peggy Walters
"This review is ONLY for the special Bubbles & Ice ticketed dinner & NOT for the actual "normal" dinner service, which we have dined in several times & greatly enjoyed.
We were excited to enjoy a well priced ($85/pp) evening of a 3 course dinner w/ bubble pairing posted for 6pm. We arrived at 5:40 & were told that the doors had to open at 6 so we should wait at the bar. No problem - we had a glass of cava & were happy to wait for the "doors to open." As all of us were being seated at the same time, it led to a huge group congregating at 6pm waiting to be sat. My husband & I had no clue that it was group seating. We were at a table of 6 - I believe there were 3-4 tables of 6 & another table of 8-10. While we enjoyed our company, had we wanted to have a quiet, private date night, this would have been a major disappointment. Truth be told, we kind of did want our own table as it was a special anniversary, but we took it in stride. I think its important for the website to market it as group dining if that's the case...
The atmosphere was very kitschy. Wedding chairs, wedding table decor, a bubble machine, & intermittent pours of dry ice into a vase of water on the table. Not really the high-end vibe of a champagne dinner.
The servers were AMAZING!!!!! Waters, champs stayed full - plates cleared, light conversation, everyone moving in unison, etc. They killed it.
The host/sommelier (not sure) kept ringing a bell for the start of the event, palate cleansers, discussion of food/champs, etc. Not to be snobby, but we were drinking Chandon and Veuve - great bubbles, but nothing extraordinary that required bell ringing. It ended up taking away from the event and we felt awkward eating our sorbet until the bell had rung granting us permission. There was way too much focus on unnecessary talking-presentation.
Caviar on potato passed amuse bouche was great but the second was a goat's milk and sorbet ice. It was odd. It was very tart and off-putting. The first course - smoked scallop crudo - was phenomenal. Amazing smoke flavor with well-chosen accoutrements. Palate cleanser of lemon sorbet with thyme syrup was very sweet. The syrup hardened against the frozen sorbet & was thick and gooey. The second course of rabbit, sausage, & whipped potato was yummy. Very well done! Next palate cleanser of raspberry sorbet and lychee boba was good - better than the lemon, but still overly sweet. I'm not sure how it worked as a palate cleanser with such strong flavors. The dessert was a mascarpone and strawberry panna cotta "cake". I found it to be strange - a mix of textures w/ random salty bits that didn't compliment one another. After the 6th or 7th bell ring, the exec chef (Greg Nettles) & chef de cuisine (Tyler Trice) came out -- clearly a lot of talent there & with the exception of the cleanser & dessert - crushed it! They very clearly took pride in their work and direction.
Our dinners at the restaurant (sans special meal) was always great, but this "wedding without knowing the parties" was a bit strange. The pours were generous, food (especially savory) good, & price was more than fair... I just really would have wanted to know about the seating, not been interrupted so much, & have more thought put into the decor and flow.
Also, there were missed opportunities. As 75% of us seemed to arrive by 5:45, we should have been seated right away with a special cocktail menu available to us in the back room. More money for you guys and more comfort to the diners. Also, would have loved to have had an opportunity before dessert to be presented a bill and add gratuity for the servers. 20% was already included in our pre-pay, but the staff was going above and beyond and could have been compensated as such. The $85/pp price point was such a good deal that you could have been creative and thought of extras.
We would absolutely return, but hope that this review (and other feedback) be taken into account. Events like this have A LOT of promise, but can be tweaked a bit..."
Melinda Cotter
What People Like
What People Dislike
Frequently Asked Questions
Popular signature dishes include shrimp and grits, chicken and waffles, and French toast. Many guests also rave about their brunch options.
Yes, reservations are recommended, especially during peak hours or for special occasions. You can often make them in advance.
The atmosphere is described as stylish yet casual and upscale, so smart casual attire is generally appropriate.
While children are welcome, some reviews mention that the dining room can get noisy, and it's not explicitly a family-focused restaurant.
The restaurant is known for unique cocktails such as the Honey Bee, Basil Smash, and seasonal offerings. They also feature non-alcoholic options.
Yes, the restaurant has a spacious patio that is often mentioned as a pleasant place to dine, especially with occasional live music.
Yes, Peck & Plume offers gluten-free options on their menu.
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2025 Maggy Awards: Restaurants
Joseph Tyler Trice, chef de cuisine at Peck & Plume at The Mayton, Cary’s 4-star boutique hotel, knows that “There are endless skills to sharpen in this industry.” Having always had an interest in food, and even after working in other restaurants, Executive Chef Stephen Thompson and Chef Ryan Herron of Prohibition Restaurant in Charleston inspired Joseph by making him feel “like I was watching art in motion.”. Now making his own career of creating art at The Mayton’s Peck & Plume restaurant — which serves fine modern American dining in downtown Cary — Joseph still recognizes that chefs need to have an extremely strong work ethic and top-notch knife skills. They also need to build an accurate palate and be able to profile flavors, communicate effectively with others, build strong bonds and relationships within their team, and effectively translate passion into their dishes.
10 Best Date Night Restaurants in Cary NC for a Romantic Evening
Peck and Plume brings a touch of Southern charm to the modern American dining scene, making it an excellent choice for a romantic evening out. The restaurant’s combination of sophisticated decor and comfortable atmosphere creates a welcoming environment that’s perfect for couples looking to connect over a delicious meal. The menu at Peck and Plume features classic American dishes with a Southern twist, each prepared with care and attention to detail.
10 Best Restaurants in Cary, NC
Whether you're in the mood to share plates with friends while enjoying a delicious cocktail or host a special occasion dinner, Peck & Plume has dishes and meals that can fit any occasion. Located in The Mayton and overlooking Downtown Cary Park, the name Peck & Plume is a homage to the restaurant's view of the park and its avian inhabitants. It's beautiful and polished yet offers a casual menu of modern American classics.
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The folks behind The Durham Hotel recently opened this polished yet casual restaurant in Downtown Cary,(previously the Verandah at the former Mayton Inn) open for breakfast, lunch, dinner, or weekend brunch serving locally sourced elevated classics with international influences + craft cocktails, beer & wine, with loads of warm spots outside (and in). 301 S Academy St. Cary | www.peckandplume.com
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Boutique hotel serving New American cuisine in sophisticated dining rooms and a spacious patio with occasional live music. One of the finest fine dining restaurants in Cary, NC, Peck and Plume serves up New American entrees with a Southern flair. The restaurant is located inside The Mayton Hotel, so prepare to be dazzled by the elegant and breathtaking dining spaces here.
Valentine’s Day takeout specials at Raleigh, Durham restaurants
Serving a take-home meal for two, including citrus and cornbread Panzanella salad with champagne vinaigrette, tomato soup, Filet Mignon with mashed potatoes, broccolini, carrots and chimichurri sauce, flourless chocolate cake and chocolate-covered strawberries. Also included are “breakfast in bed” biscuits and gravy. Pickup is Saturday, Feb. 13 from 1 to 3 p.m.
17 Top Restaurants In Downtown Cary (the Local's Love)
For lunch or brunch and authentic North Carolina cuisine, head to Peck & Plume, which has some of the best shrimp and grits in the area. As part of the Mayton Hotel, Peck & Plume has a sophisticated and modern charm and a touch of elegance. We love the colorful wallpaper, rustic touches, and warm wood accents, making it a perfect lunch spot for any occasion.
20 of the Best Brunch Spots in Raleigh, N.C.
You'll find Southern-inspired, refined comfort food at Peck & Plume, the restaurant at The Mayton in Cary, one of the area's most unique hotels. The atmosphere is relaxed with a touch of elegance—both the hotel and restaurant space are truly gorgeous. The menu offers plenty of gluten-free options like eggs with local Andouille red-eye sausage gravy.
10 Best Restaurants in Cary, North Carolina
Whether you're happy to share plates with friends while enjoying a delicious cocktail or host a special dinner, Peck & Plume has dishes and meals that fit any occasion. The name Peck & Plume is a homage to the restaurant's view of the park and its avian inhabitants. It's beautiful and polished yet offers a casual menu of modern American classics.
Discover the Best Restaurants in Cary, NC: A Foodie's Paradise - Carpet Pro Cleaners
Peck & Plume offers an exceptional dining experience with a menu that highlights seasonal and locally-sourced ingredients. The ambiance is both elegant and inviting, making it a perfect spot for special occasions or a romantic night out. The attention to detail in both the food and service is unparalleled.
Valentines date night ideas Raleigh Cary Durham
Although I don't make it to my hometown too often, even though I’m nearby in Raleigh, I want to check out Peck & Plume, offers modern American classics with global influences. Look for ingredients from local farms on their menu for breakfast, lunch or dinner and North Carolina craft beer.
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From the moment we entered, the atmosphere was quiet and elegant, especially since we dined in the library. The hostess greeted us with a welcoming smile and was very accommodating, setting the tone for a delightful experience. Our waiter, Tristan, was nothing short of fantastic.
Top 20 Best Cary NC Restaurants From a Local - A Full Guide
Peck & Plume is a nice, beautifully decorated restaurant perfect for brunch or dinner. It has some great twists on southern fare as well as outdoor seating available.
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from TikTok, Instagram & Reddit