Dave's Carry-Out
1 / 10

Dave's Carry-Out

4.6
·491k reviews·,

A Charleston cornerstone serving soul-warming, perfectly fried seafood and Gullah Geechee classics with genuine Southern hospitality.

Highlights

Highlights

Must-see attractions

Social content

Social

From TikTok & Reddit

Best Time

Wed/Fri 18-21h

Blue hour photography, calmer galleries

CrowdLow
Dave's Carry-Out

Dave's Carry-Out

Highlights

Highlights

Must-see attractions

A Charleston cornerstone serving soul-warming, perfectly fried seafood and Gullah Geechee classics with genuine Southern hospitality.

4.6
(491k reviews)

"This is the best fried seafood in Charleston, hands down!"

TIP

Go during busy times

Don't hesitate to visit during rush hour; they serve customers quickly even when packed.

Don't miss red rice

Highly recommended by patrons, the red rice and hot sauce are must-tries.

Third hero image

Quick Facts

Closed·Opens 5:30PM

Cuisine

Seafood, Soul Food

Price

Mid-range

Phone

(843) 577-7943

Address

42 Morris St C, Charleston, SC 29403, USA

Insta-Factor

Medium

Highlights

Discover the most iconic attractions and experiences

Perfectly Fried Seafood

Perfectly Fried Seafood

Golden perfection in every bite! Indulge in a variety of seafood, from shrimp to fish, all expertly fried.

14 of the Best Seafood Restaurants in Downtown Charleston, SCGoogle Review+1
Authentic Gullah Geechee Flavors

Authentic Gullah Geechee Flavors

Experience true Southern hospitality with Gullah Geechee staples like deviled crab and savory red rice.

The Best Seafood In Charleston?Charleston’s 16 Most Iconic DishesGoogle Review
Unbeatable Value

Unbeatable Value

Generous portions and delicious food at prices that are a breath of fresh air.

Google Review+1
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Insider Tips

from TikTok, Instagram & Reddit

Go during busy times

Don't hesitate to visit during rush hour; they serve customers quickly even when packed.

Don't miss red rice

Highly recommended by patrons, the red rice and hot sauce are must-tries.

Support local

A fantastic black-owned restaurant renowned for its outstanding seafood and soul food.

Lima Beans are a must

The lima beans are surprisingly delicious and a standout highlight.

Tips

from all over the internet

Go during busy times

Don't hesitate to visit during rush hour; they serve customers quickly even when packed.

Don't miss red rice

Highly recommended by patrons, the red rice and hot sauce are must-tries.

Support local

A fantastic black-owned restaurant renowned for its outstanding seafood and soul food.

Lima Beans are a must

The lima beans are surprisingly delicious and a standout highlight.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

Dave's Carry-Out is celebrated for its incredibly delicious and perfectly fried seafood, offering authentic Gullah Geechee staples at unbeatable prices. Many praise the generous portions and genuine Southern hospitality. While the food is consistently a hit, some diners found the deviled crab to be an acquired taste, suggesting alternatives for those unsure.

"Everything was cooked to perfection and absolutely delicious! I will be dreaming about the fried shrimp 😅 very fresh and tender. Hard working women producing simple but wonderful food for their neighborhood!"

Jack

"Sure! Here’s a polished and more engaging version of your review:

Absolutely fantastic spot!
The food was incredible—especially the fish, which was perfectly fried to golden, crispy perfection. The rice, surprisingly, ended up being one of the standout highlights of the meal. And the price? Unbeatable. It’s a refreshing change from the sometimes outrageous restaurant bills you find elsewhere. A perfect hidden gem worth every penny."

Jim Zahrobsky

"Dave’s is SLAMMIN’. Period. Seafood platter went crazy. Red rice. Atmosphere. People. One of the best meals I’ve ever had…"

William O'Neil

What People Like

Perfectly fried seafood
Authentic Gullah Geechee dishes
Great value for money

What People Dislike

Deviled crab texture/taste can be divisive

Frequently Asked Questions

The perfectly fried fish and shrimp are highly recommended, as are Gullah Geechee staples like deviled crab and red rice.

The Best Seafood In Charleston?Google Review

Yes, even during busy times, they manage to serve customers quickly. The counter-serve style is geared for takeout.

The Best Seafood In Charleston?Best Fried Chicken in Charleston

The seafood is fried in a light batter that allows the fresh taste of the seafood to shine through, cooked to golden perfection.

14 of the Best Seafood Restaurants in Downtown Charleston, SCGoogle Review

While known for seafood, sides like red rice, lima beans, and French fries are available.

10 Best Cheap Eats in Charleston: What are you to do when you're broke but you still want to eat good food? Try one of these 10 cheap eats. | Charleston GritGoogle Review

It's a Gullah Geechee staple where emptied crab shells are stuffed with picked crab meat, breading, and spices. It has a crab cake-like texture.

Charleston’s 16 Most Iconic DishesGoogle Review

While primarily a carry-out spot, there are a few plastic tables available for customers who can't wait to eat.

The Best Seafood In Charleston?Top 10 seafood restaurants in Charleston

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From the wonderful Dave’s Carryout (a corner dive, which fries it up deliciously) to the fancier Amen Street to many more in between (the tourist oriented Hyman’s, the communal tables at Hank’s Seafood, the newly converted food truck to restaurant Roadside Seafood, to the superb dishes at so many of the top Charleston restaurants), one spot always rings true — for the food, location and experience, Bowen’s Island (owned and run by Robert Barber, a James Beard Award-winning chef).

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Launched in 1997 with a smaller space and longer hours, Dave’s Carry-Out is a downtown Charleston stalwart. Despite the soul food restaurant’s name, there are a few plastic tables on the premises for customers who can't wait until home to eat their fried fish sandwich or deviled crab. Fried shrimp, corn on the cob, hush puppies and fries are delivered to a table at Bowens Island Restaurant on Wednesday, Nov. 10, 2021.

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Dave’s is another restaurant that is unassuming in appearance, but big on flavor. Dave has mastered the technique of perfectly frying every seafood known to man and for that I am eternally grateful. He keeps the integrity of the seafood because he uses a very light batter that is crisped to perfection.

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If you aren’t paying attention, you might accidentally miss this hole in the wall restaurant. Nestled in the historic neighborhood on the corner of Morris and Coming, Dave’s Carry Out serves food for the soul. While they’re not open on Monday, you can stop in on Tuesday – Friday from 11 a.m.

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A similar spot to Bertha’s Kitchen, Dave’s Carry-Out serves up more comfort food to-go. Super affordable prices, unbeatable seafood (try the fish sandwich), and down-to-earth people in the kitchen: Charleston at its best. 47 Morris St, Charleston, SC 29403

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Iconic soul food restaurants abound off the beaten paths in and around Charleston, so we’ll highlight just a few of the oldest, newest, and best-loved: Hannibal’s, Dave’s Carry Out, Bertha’s, and Martha Lou’s Kitchen, among others.

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Stop by Southern soul spot Dave’s Carry Out for Charleston icon devil crabs. Emptied crab shells are stuffed with a combination of picked crab meat, breading, and other secret spices. For only $3, this Charleston can be yours.

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42 Morris St Ste CCharleston, SC 29403(843) 577-7943 Open in Google Maps. Located at Morris Street, this counter-serve eatery is a local haunt that delights patrons with its soul food classics.

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