Warehouse Restaurant & Gallery

A post shared by The Warehouse Restaurant (@thewarehousecos). Chef James Africano was the Executive Chef at The Warehouse for several years before he and his wife, Shaundy bought the restaurant in 2015 and became the owners themselves. On the menu: Colorado-inspired fare with a modern twist (think blue corn jalapeno cheddar hushpuppies, wild boar and Pueblo green chile stew, Mongolian-style grilled elk, and black bean gnocchi).

Cimarron St., owned by James and Shaundy Africano, won a Best of the Springs bronze award for Colorado-inspired cuisine. The eatery was nominated for the ABR list by customer and food writer Cara Bukacek, who noted in her nomination that the food is always perfectly prepared, innovative and creative, and the menu offers options for vegetarians and those who are gluten-free as well. “The elk loin strip and the buffalo rib-eye are amongst the best meals I have ever eaten,” she continues.

The Warehouse Restaurant is a cornerstone of the Colorado Springs dining scene, where Chef James Africano crafts inventive dishes spotlighting local game and seasonal ingredients. Set in a rustic, art-filled space in downtown’s New South End, the ambiance is refined with a hint of urban industrialism. Signature entrees like the Thai Peanut Braised Yak and Grilled Bison Rib Eye showcase bold, regional flavors, while the “Peas and Carrots” offers a standout vegetarian option.

Nina Lee and her husband Rollie Ortiz have been business partners at the beloved 503W in Old Colorado City for seven years. Nina worked events and part time shifts in the restaurant industry since college and after Raleigh received his master’s degree in Hawaii, they decided to plant roots in their native of Colorado. Nina’s mother was working at the bar/restaurant that she owned currently and conveyed to Nina she was ready to move out

Run by a husband-and-wife duo out of a building that was once used as a storage facility by both miners and wealthy Broadmoor guests, the Warehouse is a fun piece of Colorado history. It’s also an important part of chef James Africano’s history—he worked there for years, moved away, and then returned to buy it. The Warehouse delivers a dining experience that is both sophisticated and approachable.

The Warehouse Restaurant & Gallery doesn’t just feed you; it gives you something to look at while you eat. The space doubles as an art gallery, with rotating exhibits that are worth wandering through before or after your meal. The menu leans into contemporary American with dishes like perfectly seared scallops and a steak that’ll make you question why you’ve ever eaten one anywhere else.

503W offers a distinctive brunch in the Springs: Asian fusion influences in the morning. Both their pork belly and bacon hashes supply sweet and spicy sensations, thanks to sweet potatoes, Korean spices and sriracha. For sugar at sunrise, 503W sets the bar high with a thick cinnamon and vanilla French toast topped with blueberries and strawberries.

Located in a historic building in the heart of Colorado Springs, The Warehouse Restaurant offers a memorable dining experience featuring the creations of Chef James Africano. If you’re feeling exotic, try a staple on their menu: Wild Boar & Pueblo Green Chile Stew. The heat is tempered with cilantro, tortilla strips, and sour cream.

Let me start by saying that Warehouse Restaurant & Gallery is an absolute hidden gem in Colorado Springs. From the moment I walked in, I was captivated by the amazing ambiance that seamlessly combines art and dining. The walls are adorned with beautiful artworks from local artists, creating a vibrant and enticing atmosphere.

The Warehouse provides a charming, versatile space for wedding receptions, cocktail parties, or even corporate functions. While outside food and alcohol are not allowed, rental prices are very affordable, starting at $400. The venue can accommodate up to 250 guests, making it a great option for larger events.

An Asian Fusion Gastropub at 503 W Colorado Ave near the I-25 overpass, 503W features an open-concept kitchen and a welcoming patio. Their unique dishes and craft cocktails make it a must-visit. The patio is modern and stylish, providing a vibrant dining experience with a view of the bustling street.

A passion for food, drinks, and quality service, that’s what 503W in Colorado Springs is here to bring. Their award-winning restaurant and bar specializes in “contemporary American food with an Asian influence”. Their foods and drink ingredients are all locally sourced and prepared with care.

Dine surrounded by art at The Warehouse Restaurant & Gallery. This unique spot combines a full-service restaurant featuring eclectic American cuisine with a functioning art gallery showcasing local and regional artists. The atmosphere blends culinary enjoyment with cultural appreciation.

Dubbed a “restaurant and gallery,” this converted—you guessed it—warehouse on the southern fringe of downtown has some of the best food in the city and artwork inside and out. The kitchen plates up a wide range of creative cuisine, with influences near and far: for starters, there's…

When you need date ideas in Colorado Springs, this is the place to treat your loved one. A scrumptious meal at The Warehouse Restaurant & Gallery will make for endless memories. This Colorado Springs restaurant blends contemporary American cuisine with an artistic ambiance.

503W carries a wide variety of delicious sips without the booze: enjoy kombucha, hops-infused soda water, NA rosé, awesome mocktails and more. Our recommendation: Garden Margarita (Seedlip Notas de Agave, carrot + orange + turmeric syrup, citrus, passionfruit)

📍 Address: 503 W Colorado Ave, Colorado Springs, CO 80905 ( Google Maps) 📞 Phone: (719) 358-8040 🕐 Hours: 11 am – 9 pm Tues-Sun, closed on Mon. 503 is an award-winning restaurant + bar. The place serves some of the best drinks in town.

Are you looking for a venue that has live music, comedy, and more?. Check out The Warehouse in Colorado Springs. It’s a top spot for live music that offers an unforgettable time.