Cut 432 is an elegant and trendy restaurant in downtown Delray Beach known for its steaks, but they cater to all tastes and appetites. The dinner menu includes raw bar selections, seafood specialties, and American classics such as chicken, pork chops, ribs and rack of lamb. Go for the sirloin with a side order of brussels sprouts paired with top-notch wine.

Downtown Delray Beach Restaurant Month will feature more than 40 restaurants, cafés, and fast-casual establishments/eateries, including: Akira Back, Rosewater Rooftop by Akira Back, Bounce Delray, Lefkes Estiatorio, Le Colonial, Death By Pizza, Deke’s in Delray, J&J Seafood Bar and Grill, Rack’s Fish House and Oyster Bar, Gary Rack’s Farmhouse Kitchen, Ramen Lab Eatery, Craft Food Tours, The Office Delray, The Hampton Social, The Grove, Sazio, Rocco’s Tacos & Tequila Bar, Elisabetta’s Ristorante, Gelato&Co., Drift Restaurant & Bar, Deck 84, Dada, Costa by OK&M, Amar Mediterranean Bistro, 50 Ocean, Windy City Pizza, Kilwins Delray Beach, Jonny’s Deli at Tony’s Market, The Standard Delray, Rose’s Daughter, Brule, The Wine Room Kitchen and Bar, Ziree Thai & Sushi, The Pantry, City Oyster, CUT432, Park Tavern, El Camino, Papa’s Tapas, Fit Food Express, Campi, and Rocksteady Steakhouse.

Downtown Delray Beach’s Restaurant Month will showcase more than 40 dining options, including Akira Back, Rosewater Rooftop by Akira Back, Bounce Delray, Lefkes Estiatorio, Le Colonial, Death By Pizza, Deke’s in Delray, J&J Seafood Bar and Grill, Rack’s Fish House and Oyster Bar, Gary Rack’s Farmhouse Kitchen, Ramen Lab Eatery, Craft Food Tours, The Office Delray, The Hampton Social, The Grove, Sazio, Rocco’s Tacos & Tequila Bar, Elisabetta’s Ristorante, Gelato&Co., Drift Restaurant & Bar, Deck 84, Dada, Costa by OK&M, Amar Mediterranean Bistro, 50 Ocean, Windy City Pizza, Kilwins Delray Beach, Jonny’s Deli at Tony’s Market, The Standard Delray, Rose’s Daughter, Brule, The Wine Room Kitchen and Bar, Ziree Thai & Sushi, The Pantry, City Oyster, CUT432, Park Tavern, El Camino, Papa’s Tapas, Fit Food Express, Campi and Rocksteady Steakhouse.

Other stalwarts along Atlantic Avenue include Vic & Angelo’s, also Italian but with a menu that’s slightly more fish-centric (it’s known for its classically prepared branzino); Taverna Opa, a Greek restaurant that offers a terrific happy hour as well as heavenly mezze plates; and Cut 432, a steak house that’s well regarded. The Office, whose décor includes artifacts from 1950s workplaces, attracts the nightly parade crowd despite its high prices for such menu items as its gourmet, $16-and-up (and five-inch-tall) burgers, the best in town. Strategically located at the busiest intersection in the downtown dining district, its patio is ideal for people-watching.

There are plenty of spots on the Avenue that offer happy hour deals worth savoring, but no one puts the “happy” in happy hour quite like Cut 432, Delray Beach’s only steakhouse. Dinner can be pricey for selections from the raw bar and high-end cuts of meat, but a daily happy hour offers a sampling of the chef’s work for a fraction of the price. Seven days a week, from 5 to 7 p.m., choose from a dozen appetizer-sized dishes priced at $5 apiece; there’s everything from truffled mac-and-cheese and the chef’s own fish dip to ceviche, oysters Rockefeller, or a tower of giant onion rings.

From award-winning chefs at Bourbon Steak, Amar Mediterranean Bistro, and City Oyster… to happy hour hot spots like CUT432, El Camino, and Rosewater Rooftop… to quick bites at Death By Pizza, Papa’s Tapas, and Kilwins — more than 50 restaurants and cafés are serving up special prix fixe menus, deals, and one-of-a-kind foodie events. Plus — a FREE Downtown Delray Restaurant Month Pass is your instant ticket to all the insider menus and deals. No download required.

Amidst plenty of seafood, the modern Cut 432 offers some of the best steak in town and other American classics. Another fabulous steakhouse is SALT7, a spot you’ll definitely want to stop by. Not only did Executive Chef Paul Niedermann win Season 9 of Gordon Ramsay’s “Hell’s Kitchen,” but SALT7 is more than just a restaurant: their social lounge is home to some of the best nightlife in Atlantic Avenue.

Delray Beach's Cut 432 is best known for its high-quality steaks, but it's so much more than just a steakhouse. The menu features a wide variety of dishes to satisfy any palate or appetite, including raw bar items, seafood dishes, and American classics like chicken, pork chops, ribs, and a rack of lamb. And the wine list is impressive, with offerings from some of the world's finest wineries.

It just makes sense that the owners of Cut 432 and Park Tavern decided to bring the taste of the taco to downtown Delray Beach with their new taquería-ish El Camino. Creators Brandon Belluscio, Brian Albe, and Anthony Pizzo have delivered Mexican soul-food and a top-notch tequila bar — which opened its doors December 2013 — just off the city’s Atlantic Ave. restaurant row.

Next winter, the team behind Delray Beach's Cut 432 and Park Tavern will bring its successful Mexican soul-food restaurant and tequila bar, El Camino, to Fort Lauderdale. Owned and operated by partners Brandon Belluscio, Anthony Pizzo, and Brian Albe, El Camino's Broward County outpost will be one of several Florida locations the group plans to open from ...

Cut 432 adapted post-COVID to offer happy hour at outdoor tables, not just the bar, which feels like a small victory for democracy. Their daily 5-7 PM specials include half-price wines by the glass, $6 cocktails, and $4 bottled beers. Locals advise arriving by 4:45 PM to secure bar seats, because apparently everyone else figured out this steakhouse hack too.

Owned by Brandon Belluscio and Brian Albe, Cut 432 is the sleek alternative to the staid steakhouses of yesteryear. Like most new steakhouses and trendy farm-to-table spots, the menu prominently displays the farmers who provide their products. Peruvian ceviche, hamachi sashimi, and tuna tartare bring the traditional raw bar options up the the 21 century.

Cut 432, 432 East Atlantic Avenue, Delray Beach, Florida, USA, + (561 . Located in Pompano Beach. Delray Beach top restaurant, City Oyster offers fresh seafood, sushi bar and rotating selection of oysters with award winning wine selection. Menus. Located in the Heart of Downtown . Menu > Menu > 290 E Atlantic Ave Delray Beach, Fl 33444 (561) 278-9570.

For steak enthusiasts, Cut 432 delivers a modern twist on the classic steakhouse experience. Their menu features prime cuts of beef, fresh seafood, and innovative side dishes like truffle mac and cheese and jalapeño creamed corn. The sleek, contemporary décor and lively atmosphere make Cut 432 a popular choice for dinner dates or business dinners.

Any list of popular restaurants in Delray Beach would be incomplete without Cut 432. This restaurant offers a menu comprised of American classics such as pork chops, rack of lamb, and their specialty: top-quality steaks. Customers mention their superior happy hour offerings, generous portion sizes on the main courses, and delicious steaks.

Cut432 (432 E. Atlantic Avenue) puts a modern twist on the standard steakhouse experience. They work closely with ranchers and artisanal producers to offer a seasonal menu featuring USDA Prime dry-aged beef, Raw Bar selections and drool worthy sides. Cut432 also has an extensive wine, spirits and craft beer list to complement your meal.

Here are some of our favorites: Cut 432 Delray’s Atlantic Avenue is famous for having a little something for every culinary and nightlife craving. Cut 432 provides an upscale, cozy place to peruse the Avenue’s goings-on toward the eastern end of the block. Sweetly classic touches like shiny crystal chandeliers contrast with the crisp, …

Another place that offers the best dinner in Delray Beach is Cut 432 in downtown Delray Beach. This downtown restaurant is the best place to enjoy steaks with an elegant experience. It is a contemporary steakhouse where meat is served from skilled ranchers so the taste of the dishes here is simply too good to describe in words.

Cut 432: Cut 432 in Delray Beach is a lively and stylish place in the heart of the city. It’s a great choice for people who like a fresh take on traditional American steakhouse food. You’ll find a variety of dishes on the menu, including seafood, chicken, pork chops, ribs, and lamb.

Cut 432, hands down, is one of the best restaurants in Delray Beach for Dinner. From the moment I stepped into the trendy atmosphere, I knew I was in for a treat. The outstanding service from the moment I walked through the door added to the overall dining experience.

Cut 432 strives to bring the best of the land and ocean to your table. While it has all the trappings of a modern steak and seafood house, its fine dining does not end there. Known for having one of the best Happy Hours on Atlantic Avenue.

This is an indoor/outdoor lounge with a history" Located on Federal Highway, Eclectic Eats is worthy of a scenic route towards a wholesome experience. Our outdoor lounge is a relaxing getaway where you can rediscover your love for food.

We only eat at high end restaurants and the service here is exceptional compared to others!. We felt valued as a customer which is hard to come by these days. I have a gluten allergy and they were very knowledgeable and accomodating.

For steak lovers, Cut 432 is a high-end steakhouse that offers prime cuts, decadent sides, and an impressive wine list. The sleek, modern interior and top-tier service make it a great option for a special occasion.

Glamour, glitz and gratification await the moment you walk into Cut 432. One look at the dinner menu, and you'll be dying to try everything. Rib-eye, prime rib and New York strip are just a few of your options.

When you want a special night with your love, Cut432 delivers. This restaurant offers rib-eye steaks that cost a lot of money, but their quality is well worth it. It's also a seafood place.

432 E Atlantic Ave, Delray Beach, FL 33483Phone: 561-272-9898 Visit Website. A post shared by CUT432 (@cut432steakhouse). Now, it’s time for a big, juicy steak.

Together, incorporated as the Modern Restaurant Group, they opened the acclaimed Cut 432 steakhouse on Delray’s Atlantic Avenue restaurant row in 2008.

Cut 432 was a fave of ours for $3 wines, and delicious $5 apps in a lively swank bar scene.