White Bear

6 on the menu—are reason enough to travel to Flushing, Queens if you aren't a local. For a reasonable price, this hallowed dumpling haven serves up 12 wispy-skinned pork and cabbage wontons swimming in a surprisingly temperate sea of chili oil, roasted chilies and pickled greens. Try this: Despite the name, the sauce isn't too tongue-numbing—all of the tables at White Bear have condiments on them, including chili sauce, so you can doctor it up with even more if you're a real spice lover.

Located at the last stop of the 7 Train and perhaps Queens’ most talked about dumplings, these floppy wontons deserve all the praise and then some. The silky pork-stuffed parcels are excellent on their own, but reach a whole new level of greatness when smothered in house-made chili oil, pickled vegetables, and fresh scallions. For White Bear newbies, the menu item to know is the Number 6: A dozen pork wontons with pickled veggies and a spice rub, all topped by a drizzling of chili oil.

A few minutes’ walk away from Main Street, White Bear’s outwardly small, low-maintenance appearance is easily underestimated by passersby. However, they would be sadly mistaken in casting this hole in the wall aside so hastily, because White Bear happens to serve the best dumplings in the neighborhood. The verdant greens and delicately cooked meat come in light, feathery skins along with a dressing of chili oil, roasted chilies and pickled vegetables.

White Bear was one of the first Flushing hole-in-the-walls my born-and-raised New Yorker friend brought me to,” says Gianni Lai, marketing director of Meals for Unity, an AAPI nonprofit focused on food insecurity. Orders are taken from the window of the cash-only joint, best known for its dumplings with hot sauce. “I’ve never had wontons and dumplings like it—it has this special mix of spices that screams comfort food.

White Bear is a tiny, takeout-only window in Flushing with a big menu taped above the counter. That menu has 34 options on it, but the most popular thing by far is the plate of wontons with hot sauce (No. 6). These wontons come filled with pork and vegetables, and they’re incredibly soft and just a little bit chewy.

I have way too many recommendations on where to eat here, but here goes: Dumpling Galaxy for dumplings (or the original Tianjin Dumpling House located in the Golden Shopping Mall), White Bear for spicy wontons, Spicy & Tasty for decent Sichuan food, Nan Xiang Xiao Long Bao for Shanghai soup dumplings, orrrr go full Korean with some KBBQ at Mapo (recommended if you’re traveling with a group as KBBQ for one is a bit depressing, not that I speak from experience….). If your feet are tired, you can get pampered with a $20 per hour foot massage at nearby Coco Spa, just around the corner from the Golden Shopping Mall. Just beware that they will hound you for tips and that $20 massage can easily become $30 if you’re a pushover like me.

One of my favorite dumpling places,” Hyland says of this neighborhood standard-bearer, whose #6, “ wontons in hot oil,” is justly celebrated across the city. (“They know what you’re there for,” he notes, which while not strictly true for local customers, is a fair take about people visiting from other neighborhoods.) A dozen pork wontons wrapped in gossamer skins get topped with a gently incendiary chile oil topped with heaps of roasted chile, preserved mustard root, and fresh scallions. “The people who run it are really friendly.

The most famous of Flushing's many holes-in-the-wall, White Bear has made every Best Dumpling list we've ever seen, and with good reason: the Wontons with Hot Sauce, a.k.a "Number 6," is pretty much a perfect plate of food, a wild ride of textures (crisp, slippery, chewy) and flavors (spicy, tangy, funky) that you start craving more of the minute you're done. In fact, if you try to order anything else on the 34-item menu, whoever's working the counter will not-so-gently try to steer you a Number 6 instead. A true NYC treasure.

A post shared by Le Fooding (@lefooding) on Oct 26, 2017 at 3:20am PDT. It may just be a humble, hole-in-the-wall shop, but the endless stream of customers you’d see going through it all day is definitely a testament to how good it actually is. This dumpling joint serves up some of the best wontons you can find in the area, and while the hot favorite may be the spicy wontons, know that the wontons are the star, and the non-spicy renditions are still incredible.

White Bear (135-02 Roosevelt Avenue) is well-known in the New York food scene for its wontons, which come doused in chili oil. They’ve long been a favorite of Flushing visitors, and with good reason: stuffed with pork and vegetables, they’re doughy but not rubbery, and the combination of chili oil, charred chiles and pickled vegetables layered on top bring a beautiful combo of heat, acid and umami to the dish. Best of all, you’ll pay a mere $10 for a dozen.

It’s not that everyone’s favorite Flushing wonton, White Bear’s No. 6, isn’t everything you could ask for in a dumpling — silky and tender with a springy nugget of pork inside. It’s just that the signature condiment treatment, a barrage of chile oil, ground chile, chives, and pickled mustard greens, is so good you begin to wonder whether sluicing this exceptional stuff over anything, even an old shoe, would make it taste great.

This was a recent find of ours and could potentially nab the top spot of my list if it wasn’t so far away. We spent a day in Flushing, Queens, sampling dumplings, bao buns and peking duck to see if we could find some more dumpling favourites, and this was the stand-out by far. A hole-in-the-wall shop front, the 12 spicy wontons from White Bear will set you back $10 and this was the best $10 I spent this entire day.

Tucked away beside a bustling Flushing intersection, White Bear may be small and unassuming, but its wonton soup with noodles is anything but. The silky, delicate wontons served here are filled with juicy pork and fresh veggies, and the noodles are cooked just right, maintaining their great texture in the broth. The simplicity of this dish highlights the excellent ingredients, with each bite nicely balanced.

The awning may say "ICE CREAM" and the menu may have other items on it, but make no mistake: you are there for one thing and one thing alone. The best Sichuan dumplings with chili oil (pictured) that you will ever eat in your entire life can be found here. Order #6 - 12 such dumplings for $4.50 - and wait eagerly for the Styrofoam container to be passed to you as you hand over your money.

Those not in the know are likely to walk right by this unassuming storefront, but they’d be missing out. White Bear’s no-frills interior, comprised of five small tables and a menu taped above the counter where you’ll order, utterly belies the caliber of its cooking. Scores of fans return time and time again for the dumplings, which are widely considered to be among the best in the city.

Long famous for its wontons in hot oil, tiny White Bear cooks some truly special pork dumplings. With sheer, springy skins and supple filling, the dough pockets are sold plain and adorned with plenty of fresh herbs and ruddy, fragrant chili oil or bobbing in mild soup with seaweed. Even steamed at home from a frozen bag, they’re some of the finest dumplings we’ve ever tasted.

I haven’t met a person who doesn’t like wontons with chili oil. Visit White Bear and order their Spicy Wontons if you don’t know what I mean!. Their spicy wontons are perfectly cooked – not too soggy and not too firm, the wrap is perfectly thin but impenetrable, and the chili oil is so delicious even those who don’t normally like spicy food might want a second serving.

If you’re expecting atmosphere, or a restroom (especially if you’ve had a large Thai iced coffee beforehand…gottago…gottago…gottago…), White Bear isn’t the place to find them. Some say these are the best dumplings in Flushing and/or one of the top 7 dumplings in Queens, and we ordered the famed #6 – a dozen wontons with spicy chile sauce.

Chinese | $ | Website | 📍 Google Maps | 📞 (718) 961-2322 | Neighborhood: Flushing, Queens. Flushing in the borough of Queens will make you feel like you just left New York for Shanghai when you step off the seven train. When you do go, White Bear is the best restaurant to check out for dumplings and spicy wontons with hot sauce.

This unassuming hole-in-the-wall, with about eight seats total, is known for one thing: spicywontons (order number 6). The thin, delicate wrappers are filled with pork and generously drizzled with chili oil and pickled vegetables. Incredibly flavorful yet light and airy, they make it easy to finish a dozen all on your own.

White Bear: If you’re in the mood for spicy and flavorful Szechuan cuisine, White Bear is the place to be. Their spicy wontons are legendary in Flushing, and for good reason. These small pockets of delight are filled with a tantalizing mixture of ground pork and spices, then drenched in a fiery chili oil sauce.

Are you ready for some of the best Chinese food of your life?. If so then run, don’t walk, to one of the many places you must eat in NYC. It’s located in the Chinatown of Queens, aka Flushing, and is known as White Bear – a place that is known all across New York City for their next-level delicious dumplings.

Mention the White Bear in Queens and anybody will tell you to go for the #6. Wontons with chili oil are the star of the show at this no-frills hole-in the-wall spot. These flavourful gems are made to order, and well worth the relatively longer wait these days due to some recent viral features.

White Bear is a small restaurant with quite a large menu, and the second stop on my Flushing Chinatown food crawl. The No. 6 chili oil wontons are what this spot is known for. One order comes with 12 steaming wontons, and I took them over to the adjacent Bland Playground to dig in.

According to RESY New York, one of the best places to get dumplings in Flushing is White Bear on Roosevelt Avenue. Wontons in hot oil are one of the most popular dishes on the menu. The wontons are filled with pork and topped with roasted chiles, fresh scallions, and mustard root.

White Bear: It’s no secret this tiny spot has great house-made wontons, filled with pork and vegetables and doused with chili oil (no. 6 on the menu), among its offerings. They’re $9 for 12 wontons, and you can buy them frozen too!. It’s a must on any Flushing food crawl.

We happened upon this classic dumpling spot in Flushing later in the afternoon, which meant the dumplings we were after— pork, shrimp and sea cucumber— were sold out for the day. We opted for White Bear’s iconic “chili oil wontons with no soup”. They’re filled with pork.

White Bear is an unassuming gem known for its mouthwatering dumplings. The pork and chive dumplings are a standout, bursting with flavor and boasting a tantalizingly crispy bottom. These wallet-friendly dumplings offer a delectable taste of authentic Chinese cuisine.

A post shared by A.C.™ 👑 | NY🍎 | Foodie 🥩🍺 (@queensfoodjunkie). White Bear is a small restaurant located in Flushing Queens, but it serves some of the most well-known dumplings and wontons. The pork wontons with chile oil (#6) is one of their stand out dishes.

Returning to the list this year are AbuQir Seafood in Astoria, Birria-Landia in Jackson Heights, Chongqing Lao Zao in Flushing, Temple Canteen in Flushing, Zaab Zaab in Elmhurst, Trinciti Roti Shop and Don Peppe in South Ozone Park, and White Bear in Flushing.

When looking for the best dumplings in NYC, it's easy to get overwhelmed. You may opt for a food tour in NYC to sample several, or you may take to research to find the best spot in town. Either way, your first stop should be White Bear.

They’re just really delicate, delicious, slightly sweet, slightly spicy dumplings.” She also mentioned that White Bear is one of the most Instagram-worthy restaurants she has ever tried, so bring your best camera when you go.

Maybe 15 years ago when it was one of the few places for foreigners to try wontons, but it's really not that great. Sure, give it a try, but once again, there's another stall in New World Mall that does it better.

Lhasa Fast Food is the place to be if you’re seeking something unique. The menu features a variety of arepas, from sausage and pork belly to shredded beef, pollo asado, and cheese. But that’s just the beginning.

The wontons in chili oil from White Bear in Flushing is our fave!. Always a must get when in the area. 💯 Not sure if they are currently open, but it will definitely be our first stop when this passes.

White Bear: With 34 kinds of exceptional dumplings, it's hard to go wrong at this tiny spot. The most popular item on the menu, wontons with hot sauce, come filled with pork and vegetables.

White Bear in Queens offers a delightful dumpling experience. The flavorful and juicypork-filled dumplings are a must-try. The secret sauce adds a zing that will make your taste buds dance.