Another bougie option, Sushi Sho is set in the luxury Ritz-Carlton Waikiki Beach resort. One of Hawaii’s most coveted venues, and among the most sought after omakase restaurants in the world, Sushi Sho is a tiny 10-seat sushi counter (with a separate, private six-seat dining room), steered by chef-owner Keiji Nakazawa, one of Japan’s greatest living sushi masters. The menu boasts over 40 kinds of fresh fish and combines modern and traditional styles with ingredients unique to Hawaii.

You enter at the midpoint of a tunnel-like room, your gaze immediately drawn to the right. Here, where long, dark-wood slats of a semicircular ceiling meet the blonde arc of a cypress sushi bar, is center stage at Sushi Sho. All the lights shine down on this space, illuminating Edomae sushi masters as they slice precisely cured seafood, shape it onto rice and place the morsels of nigiri sushi before diners ringing the stage.

Lau Lau Sushi Sho style was inspired by the Hawaiian pork dish – Photo courtesy of Sushi Sho. When Edomae sushi master Keiji Nakazawa opened his first Sushi Sho location outside of Japan at The Ritz-Carlton Residences, Waikiki Beach in 2016, he used the islands' cuisine as inspiration for his menu at this exclusive 10-seat restaurant. One of his favorite dishes was Hawaiian Lau Lau, which is traditionally made with pork.

Located in Ritz-Carlton, Sushi Sho is one of the best restaurants in Waikiki and offers an unrivaled premium Edo-style Omakase experience, crafted with 40 kinds of fresh fish. This masterful feast is brought to you by world-class sushi chef & Iron Chef Japan, Keiji Nakazawa, one of Tokyo’s most influential sushi chefs. This is not your ordinary sushi or Japanese meal— it’s like a temple made for sushi lovers!

Inside the Ritz-Carlton Residences Waikiki Beach, Sushi Sho brings a taste of Tokyo to Oahu. Renowned sushi master Keiji Nakazawa employs techniques of the ancient Edo sushi masters, taking advantage of the area’s fresh fish to pair with rice and seasonings. The intimate restaurant seats only 10, offering guests an exclusive omakase-style experience with courses hand-selected by the chef.

For an unforgettable fine dining experience, Sushi Sho is a must-visit for sushi lovers. Located in the Ritz-Carlton Residences, it is an intimate omakase-style restaurant by Chef Keiji Nakazawa from Tokyo’s Michelin-starred Sushi Sho. The menu focuses on the freshest fish and sustainable practices, with a unique Hawaiian twist.

Another delicious restaurant serving Japanese fare is Sushi Sho, located within the beautiful Ritz Carlton hotel. There are only ten seats, so this is the perfect place to reserve for a romantic, intimate evening. People know Sushi Sho for its innovative and stylish cuisine incorporating Japanese and local Hawaiian ingredients.

...that also happens to be the best sushi in Waikiki and perhaps all of Hawaii. Nakazawa-san incorporates many unexpected local ingredients into a traditional omakase - think sweet Maui onions and hearts of palm. Reservations need to be made far in advance (or you might get lucky with a last minute cancellation).

A post shared by すし匠 ワイキキ Sushi Sho Waikiki (@sushishowaikiki). Located inside the Ritz-Carlton Waikiki, Sushi Sho is an intimate, high-end omakase restaurant not to miss. The combination of modern and traditional techniques and Hawaiian ingredients make for a really special culinary experience.

In a quiet corner of Waikiki, Sushi Sho stands as a testament to culinary mastery. Chef Keiji Nakazawa curates an omakase experience that transcends the ordinary. Each piece of nigiri, delicately seasoned and meticulously crafted, embodies the essence of Edomae-style sushi.

This Michelin-starred establishment is known for its exceptional sushi crafted with meticulous skill and the finest ingredients. Reservations are highly recommended. Overview: Sushi Sho offers an intimate dining experience with a strong focus on traditional Edomae sushi.

I rank this as a top 10 omakase experience that I’ve ever had. J was so excited that we were able to get a reservation because reservations to Sushi Sho can take up to 3-4 months to book. Apparently the waitlist for this 16-person counter experience is 200 names long.

Known for its fresh fish and traditional Japanese techniques, this sushi bar will give you an unforgettable dining experience. The chefs use the finest ingredients, and each piece of sushi is a work of art. In the heart of Waikiki, walking distance from most hotels.

Another one of the best sushi places in Honolulu that offers Omakase sushi is Sushi Sho. Located in The Ritz-Carlton Residences, Sushi Sho provides a stylish, chef-driven Japanese menu. This place is perfect for an upscale dining experience on Waikiki Beach.

Outstanding Pastry Chef: Michelle Karr-Ueoka, MW Restaurant, Honolulu; Robynne Maii, Fête, Honolulu; Mark Pomaski, Moon & Turtle, Hilo; Sheldon Simeon, Tin Roof, Kahului; Robert Urquidi, Ethel’s Grill, Honolulu; Jojo Vasquez, Fond, Lahaina.

If you're willing to splurge a lot, Sushi Sho is a divine experience. Otherwise, Maguro Bros in Pearl Hotel in front of IMP Kuhio side has been consistent in freshness and quality. I think Sky Waikiki is worth the hassle.

383 Kalaimoku StHonolulu, HI 96815(808) 729-9717 Visit Website Open in Google Maps. Sushi Sho is a high-end Asian dining establishment at the 5-star Ritz-Carlton Residences, Waikiki Beach.

- Rating: 4.7/5 (281 reviews)- Price level: $$$$- Address: 383 Kalaimoku St. Waikiki Beach, Hawaii - Categories: Japanese, Sushi Bars- Read more on Yelp