This beloved EAT List entry finally reopens for pickup and limited takeout (within a two-mile radius, for now). LPM is going the extra step to ensure diners bring the restaurant experience home, sending folks off with a curated Spotify playlist of songs they’d hear during regular service, packing meals in totes handpainted by their thoughtful servers and offering individually batched cocktails to-go—garnishes and all. Perhaps the most charming touch of all is the complimentary inclusion of fresh tomatoes, lemons and a baguette, LPM’s signature table decór.

With other locations in Dubai, Vegas, and Doha—this French restaurant in Brickell attracts the sort of people who own racehorses. But LPM isn’t just a place to be seen, it’s a good restaurant. So if you love French Mediterranean food (and have about $300 to spare), come here.

Step into a world of refined elegance and transport yourself to the shores of the South of France at LPM Restaurant & Bar, Miami. Offering a harmonious blend of classic menu items made for sharing and served in a setting made for connecting, the lush and breezy outdoor terrace sets the perfect tone for an enchanting dining experience. Whether it’s for a midday lunch or in the evening for dinner, enjoy the refreshing outdoor air as you indulge in delicious dishes such as such as Crevettes Tièdes à’ L’huile D’olive (Warm Prawns with Olive Oil and Lemon Juice) and Risotto Aux Champignons Et Crème Fraîche (Risotto with Seasonal Mushrooms and Parmesan) ending with a classic Gateau Au Fromage Frais (Vanilla Cheesecake with Berry compote), experiencing the blend of classic French culinary techniques with the sun-drenched flavors of the Mediterranean for an all encompassing dining experience.

If you feel takeout doesn’t fully capture a fine-dining meal, LPM will you change your mind. This French Mediterranean restaurant’s curated menu selections are delivered to you in sustainable canvas totes, hand-painted by the staff and packing the LPM’s trademark table setting: a bottle of olive oil, a tomato, a lemon, and freshly baked baguette. We recommend adding signature dishes such as burrata with tomatoes and basil ($16), grilled lamb cutlets with smoked aubergine ($39), slow-cooked duck legs with orange glaze ($37), and vanilla cheesecake ($10) — all packed in biodegradable takeout containers, along with a variety of make-at-home mocktails ($6).

LPM Restaurant & Bar (1300 Brickell Bay Dr) serves cuisine inspired by the French Mediterranean, and the atmosphere mimics that of the French Riviera. As you enter the restaurant, you’ll be greeted by a beautiful bar with a double-height ceiling, giving way to a triple-height ceiling above the main dining area. Light, open backdrops and fresh flowers reminiscent of the South of France paired down with bold and colorful artwork can be found in the space.

You’d be a fool to visit Miami and not stop for a drink at Cafe La Trova, a contemporary Cuban bar and restaurant where the cocktails are impeccable and the dance floor in front of a live band is always filled. Cantinero (aka bartender) Andy Cabrera – the son of Cafe La Trova owner and master cantinero Julio Cabrera — looks for a little European flair when he goes out to imbibe. “LPM is by far my favorite bar in Miami,” he says.

With summer in full swing, there’s no better way to finish your week than with a visit to LPM Restaurant & Bar. Equipped with plenty of outdoor seating, the acclaimed restaurant has just launched L’été en Rosé Sundays, where guests can enjoy glasses of rosé starting at $9 and bottles starting at $45. Pair your pink with French Mediterranean flavors, like duck a l’Orange, ratatouille with feta, cool salmon carpaccio, and more.

LPM Restaurant & Bar, nestled in the heart of Brickell, invites you to celebrate Bastille Day with half-price escargots on their terrace and at the bar. Immerse yourself in the vibrant French-themed decor and enjoy live entertainment from 6 PM to 10 PM. With its French Riviera-inspired ambiance and delectable dishes, LPM sets the stage for an unforgettable Bastille Day experience.

27 is the restaurant at the Freehand Hotel that feels half like an eclectic dining room. Standouts are the oyster mushrooms on top of tahini (order the warm naan bread to dip into it) and the grilled whole fish tacos with “all the fixins.”. It’s a fun, easygoing vibe, and when you’re done you can go and explore the very cool Broken Shaker bar that’s further back on the property.

Whether grabbing drinks before dinner or enjoying a delicious meal, LPM Restaurant & Bar, Miami is the ideal date night location. Inspired by the French Riviera, the menu focuses on classic French cuisine, which is romantic in and of itself, transporting you on a culinary journey with every bite. 1300 Brickell Bay Drive, Brickell, lpmrestaurants.com/miami

LPM stands out for its unique French Mediterranean and Niçoise cuisine, beautiful decor inspired by the French Riviera, and an exceptional cocktail program. The space is as crisp and refined as the cocktails. We love that the bar feels intimate and the bartenders are true professionals, consistent in both hospitality and the quality of their menu.

What we liked: This French Mediterranean restaurant is sure to impress and please any palate. To warm up try the mind-blowing tomatini, a tomato martini that gets topped with black pepper cracked as soon as it’s delivered with an over-the-top pepper mill. It is not a part of their extensive cocktail menu and is as weird as it sounds.

LPM Restaurant & Bar features a combination of light French Mediterranean and Niçoise cuisine in a very elegant dining room reminiscent of the Cote d’Azur. Guests can enjoy a variety of true mixology cocktails at Miami’s one of most stylish bars as well as a gorgeous outdoor patio space for luxurious al fresco dining.

The French Riviera-inspired LMP (Le Petit Maison) comes to Brickell in all its froufrou fanfare: harlequin mirrors, fine linens, fresh flowers, zinc bar and a bossa nova soundtrack. Their Niçoise-style cuisine is a tasty trip to places where yachties dock for the summer: escargots de…

LPM Restaurant and Bar is a hidden gem in the heart of Miami, Florida. The restaurant is family-owned and operated, and it offers a warm and inviting atmosphere for diners to enjoy. The menu features a variety of favorite American dishes, as well as some unique specialty items.

At this upscale restaurant, you can indulge in their famous French-Mediterranean dishes. You will also find that the venue has a sophisticated setting with comfortable banquettes. The restaurant was established in 2017 and is conveniently located in the Brickell neighborhood.

LPM restaurant serves Mediterranean cuisine with French Riviera flair. Their brunch menu offers delicious dishes like Provençal-style omelet and French toast, perfect with a mimosa or rosé. Eating here is absolutely one of the best things you can do when you are in Miami.

The Wynwood art district is a former warehouse/industrial area turned art hub. I’m obsessed with seeking out street art when I travel to any new city, so I really loved this place!. Literally every large wall, garage door, and fence was smothered in amazing art.

You’re in luck: Eat super-authentic fare in a bustling brasserie, just like on the coast of France. Head to LPM in downtown Miami, where a little champers and a warm dish of crème brûlée will go a long way. 1300 Brickell Bay Dr., Miami; lpmrestaurants.com/miami

Prepare for bold sophistication when you arrive at LPM Restaurant & Bar. The flavors of dishes cultivated true to French cuisine command attention and respect. Its extensive menu has promising flavor profiles suitable for just about every guest.

Drawing inspiration from French Mediterranean cuisine, the dishes here are a perfect blend of simplicity and flavor. Their Ratatouille and Poulet au Citron are particular standouts, ensuring a symphony of flavors with every bite.

From the moment I stepped into LPM, I was blown away by the incredible service. The staff made me feel like royalty, ensuring that every need was met promptly and with a smile. But let's talk about the food.

This enchanting import from London draws on the Mediterranean for inspiration, serving a medley of seafood plates alongside a smattering of Provençal dishes you might find on the French Riviera.

This enchanting import from Nice draws on its Mediterranean origins, serving a medley of seafood plates alongside a smattering of traditional French cuisine.