"We stopped in on a quick trip and ended up coming back twice during our stay because dinner was that good.

We started with the coconut shrimp, which came in a generous portion and had a nice spicy sauce. My husband had the filet with a loaded baked potato and loved it. He’s tough to impress with steak since he makes a great one at home. I had the crab cake topped with a fresh mix of corn and tomatoes, and it was light, flavorful, and well-balanced.

On Friday, he had the steak salad and said it was the best one he’s ever had. I had the salmon with rice and a side of onion rings. Everything was delicious and the onion rings were perfectly crispy.

Service both times was great. Sabrina was lovely, attentive, and added to the experience. Definitely worth a stop if you’re in the area."

Alice de La Penha

"I enjoyed the fresh food when I dined in at Briquettes Steakhouse.
Everything was served fresh and well seasoned.
I absolutely LOVE the strawberry side salad that I ordered.
My steak was seasoned so well that there was no need for steak sauce.
To be honest, that's the only way I enjoy steak! Well seasoned is a must!
I also feel the prices are very affordable.
The crab cakes were tasty as well. Also, good customer service. Give them a try if you haven't."

Dee Can

"Very enjoyable experience. Our server was Jessi and she was fantastic. Very attentive and personable. Our food was very good and the steak ( Filet) was cooked perfectly. The strawberry chicken salad was very fresh and good. The only issues I saw were the Caesar Salad was covered in too much dressing and had a fishy taste. Too much for my preference. The music selection was good, but a little too loud. We had a slightly difficult time talking and hearing each other well. Compared to the overall experience those issues were miniscule. I suggest this restaurant very much."

David