Honey Garlic Chicken - Firebirds Wood Fired Grill
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Firebirds Wood Fired Grill

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An upscale, lodge-like American grill known for its oak- and fruitwood-burning cooking, offering steaks, seafood, and signature cocktails.

Highlights

Must-see attractions

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Best Time

Wed/Fri 18-21h

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Honey Garlic Chicken - Firebirds Wood Fired Grill

Firebirds Wood Fired Grill

Highlights

Highlights

Must-see attractions

An upscale, lodge-like American grill known for its oak- and fruitwood-burning cooking, offering steaks, seafood, and signature cocktails.

"Experience delicious wood-fired steaks and a lively atmosphere that makes every meal memorable."

TIP

Make Reservations Online

Secure your table during busy periods by booking your reservation in advance through their online system.

Try the Blue Cheese Fillet

Savor the signature blue cheese fillet, expertly cooked on their unique oak- and fruitwood-burning grill.

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Quick Facts

Open·Closes 10PM

Cuisine

American Grill

Price

$$$

Phone

(636) 866-0984

Address

1501 Beale St, St Charles, MO 63303, USA

Insta-Factor

Medium

Highlights

Discover the most iconic attractions and experiences

Oak- and Fruitwood-Burning Grill

Oak- and Fruitwood-Burning Grill

Experience expertly grilled steaks and fresh seafood, cooked over an open flame for a unique, smoky flavor.

Dining Guide: St. Charles & Beyond
Signature Durango Burger

Signature Durango Burger

A must-try burger, renowned for its delicious flavor and satisfying presence, a highlight for many diners.

Dining Guide: St. Charles & Beyond
Elegant Lodge-like Ambiance

Elegant Lodge-like Ambiance

Dine in a stunning setting, with a waterfall of backlit liquor bottles creating an upscale and visually intriguing atmosphere.

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Insider Tips

from TikTok, Instagram & Reddit

Make Reservations Online

Secure your table during busy periods by booking your reservation in advance through their online system.

Try the Blue Cheese Fillet

Savor the signature blue cheese fillet, expertly cooked on their unique oak- and fruitwood-burning grill.

Consider Bar Seating

For a great dining experience, patrons suggest opting for a seat at the bar.

Parking and Pricing

Be aware of potentially high prices and challenging parking; plan ahead or use nearby garages.

Tips

from all over the internet

Make Reservations Online

Secure your table during busy periods by booking your reservation in advance through their online system.

Try the Blue Cheese Fillet

Savor the signature blue cheese fillet, expertly cooked on their unique oak- and fruitwood-burning grill.

Consider Bar Seating

For a great dining experience, patrons suggest opting for a seat at the bar.

Parking and Pricing

Be aware of potentially high prices and challenging parking; plan ahead or use nearby garages.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

Firebirds Wood Fired Grill offers a lively atmosphere and generally good food, with steaks and seafood being popular choices. However, some diners have noted inconsistencies in food preparation, particularly with steaks and side dishes, alongside occasional issues with service attentiveness and pricing. While many appreciate the ambiance and specific dishes, a portion of reviews suggest a need for greater consistency to justify the price point.

"It is always a nice lunch here with the family. The food is high quality , the place is clean, the atmosphere is nice. It’s always somewhere we like to stop when wanting to have a nice sit down meal. My kids love the salmon and burgers. My wife and I always get a steak with the Parmesan mashed potatoes."

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"Not so good if you have dietary restrictions

What
I got the grilled salmon with a spicy rub and added carrots on the sides. I was able to not use the butter for my salmon. The salmon was decent, the mushrooms were too saucy, the broccoli was the best veggies option, the carrot I was disappointed it had some cheese on top. It also wasn't as soft and cooked as I thought it would. Also for the ahi appetizer, this was really good, just slightly dry but overall still good. Good sharing portion.

Environment
This was a stand alone building, there is plenty of parking - a parking lot. Inside there was a lot of seating available. Great place for large parties and also a nice ambiance for dinner setting.

Niceness of the staff
Despite being a big party, there was always someone there to ensure we were taken care of. Great and attentive.

Dollar
I don't remember the pricing as I didn't pay

Yes
I would, and would def try other items. I wish they had better guidance on dietary restrictions especially for dairy..."

Wendy Cheng

"Decided we'd try this place for our anniversary. We made a reservation. The table they saved for us was right next to the kitchen door. I would have expected a better table with a reservation. Servers repeatedly stopped next to our table outside the kitchen doors to talk loudly to each other.

We ordered and our server brought us bread. It was still gooey and unbaked at the bottom. We explained the issue and got a new loaf.

We ordered an appetizer with the sauce on the side. It arrived with sauce covering it. We reminded our server we had ordered it with sauce ON THE SIDE. She brought a new one without any sauce at all.

We both ordered medium rare sirloin. My husband's arrived medium, and he said it tasted like a filet and not a sirloin (not that that's necessarily a bad thing). The steak butter was heavy on the oregano, which was not listed on the menu. I dislike the taste and would have ordered something else had it been disclosed.

We did enjoy the overall vibe and ambience. It was visually interesting.

Overall it was a disappointing evening full of errors. I think next anniversary we'll stay home and cook for ourselves."

JenDett

What People Like

Wood-fired steaks and seafood
Elegant, lodge-like atmosphere
Attentive and friendly service (sometimes)

What People Dislike

Inconsistent steak preparation
Overly salty or undercooked side dishes
High prices for perceived value

Frequently Asked Questions

Popular signature dishes include the Durango Burger and the blue cheese fillet, both cooked on their oak- and fruitwood-burning grill. They also offer excellent steaks and fresh seafood.

Dining Guide: St. Charles & Beyond

Yes, it is highly recommended to make reservations online, especially during busy times, to secure a table.

The restaurant boasts an elegant, lodge-like setting with a visually striking display of backlit liquor bottles, creating an upscale and intriguing ambiance.

While primarily a steak and seafood house, they offer some salads and pasta dishes that can be adapted. It's advisable to check with your server regarding specific dietary needs.

Google Review

Parking can be challenging, so plan ahead or use nearby garages. Prices are considered high compared to similar restaurants.

Yes, sitting at the bar is recommended by patrons for a great dining experience.

Mentioned in

Featured in these publications

St. Louis Magazine

Dining Guide: St. Charles & Beyond

Imbibers are lured by a waterfall of backlit liquor bottles and the signature pineapple-infused martini; diners succumb to the signature Durango Burger, fresh seafood, and the reasonably priced blue cheese filet, all cooked on an oak- and fruitwood-burning grill. 1501 Beale, St. Charles, 636-866-0984.

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1501 Beale StSt Charles, MO 63303(636) 866-0984 Visit Website See Menu Open in Google Maps. Specializing in serving wood-fired steaks, this American grill on Beale Street is a must-visit restaurant.

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