"Farmstead Bakery is a great find when looking for delicious baked goods. I picked up donuts, cinnamon rolls, quiche and croissants for breakfast and all these items were fresh and delicious. When you walk in, you will be in awe from the great presentation of their baked goods The staff is friendly and helpful as you decide on what to purchase. You will also notice how clean this place is kept. We ate on site. There is seating on the second floor which overlooks the sales counter. There are large picture windows so you can take in the beautiful red rocks which makes Zion so special. It was a very pleasant experience. The cost was average for a speciality bake shop located outside a National Park."

Raymond Simon

"Everything looked and tasted delicious. The place was soo clean and the staff is detail-oriented. The person made a drink without decaf and ran to spot me to remake the drink, as we requested decaf. We did not ask, she remembered that as she was handing us the drink. This is very much appreciated. All of the baked goods looked so appealing. We tried a few and enjoyed them in Zion National Park."

Hungry Sparrow

"Bonrue Bakery is an absolute gem in Springdale. We sampled several pastries, all of them superb, with the cronut standing out as especially outstanding. The coffee was hands down the best we have had on the West Coast, truly on par with what you would expect in Rome. The service was warm and welcoming, with staff patiently helping us choose and making the whole experience even better. The place itself was spotless, adding to the overall charm. An outstanding visit from start to finish and highly recommended!"

Roy