King's Landing Bistro
An upscale yet homey American bistro in Springdale, renowned for its creative cuisine, craft cocktails, and spectacular sunset views of Zion's mountai...
Highlights
Must-see attractions
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Blue hour photography, calmer galleries
King's Landing Bistro
Highlights
Must-see attractions
An upscale yet homey American bistro in Springdale, renowned for its creative cuisine, craft cocktails, and spectacular sunset views of Zion's mountains.
"The food, service, and atmosphere can't be beaten here; it's easily the best fine dining restaurant in the Zion area."
Patio Seating for Views
Request seating on the patio for dramatic views of the red rock monoliths.
Popular Menu Items
Try highlights like Spanish Charred Octopus or Bison Carpaccio.
Quick Facts
Cuisine
American
Price
$$$
Highlights
Discover the most iconic attractions and experiences
Sunset Views and Mountain Ambiance
Dine with breathtaking sunset views of Zion mountains from the alfresco terrace, offering a front-row seat to nature's show.
Creative American Cuisine
Savor dishes with Mediterranean influences, featuring expertly cooked Elk Medallions and Pork Porterhouse.
Exceptional Cocktails and Desserts
Indulge in delicious cocktails and decadent desserts like the highly praised Sticky Toffee Pudding.
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Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Patio Seating for Views
Request seating on the patio for dramatic views of the red rock monoliths.
Popular Menu Items
Try highlights like Spanish Charred Octopus or Bison Carpaccio.
Dinner Hours
Visit for dinner Tuesday-Saturday (5-9 PM) after exploring Zion.
Make Reservations
Consider making reservations in advance due to the restaurant's popularity.
Tips
from all over the internet
Patio Seating for Views
Request seating on the patio for dramatic views of the red rock monoliths.
Popular Menu Items
Try highlights like Spanish Charred Octopus or Bison Carpaccio.
Dinner Hours
Visit for dinner Tuesday-Saturday (5-9 PM) after exploring Zion.
Make Reservations
Consider making reservations in advance due to the restaurant's popularity.
What Travellers Say
Reviews Summary
King's Landing Bistro is consistently praised as a top dining destination near Zion, offering creative American cuisine with Mediterranean influences and stunning mountain views. Diners rave about the flavorful dishes, especially the Elk Medallions and Pork Porterhouse, as well as the delightful cocktails and desserts. While some note it can be pricey, the exceptional food, warm service, and breathtaking ambiance make it a highly recommended experience.
"My boyfriend and I took a trip to Zion and stayed at the Driftwood Lodge. After 7 hours of driving, our first night we decided to have dinner at the restaurant in the lodge. Everything about our experience at Kings Landing was amazing. The food was incredible. Our server Cheyanne was so lovely and really added to the experience. The drinks were delicious and so was absolutely everything we tried on the menu. The menu is super fun and creative, lots of depth in the flavors and great presentation. The tartare was delicious and to our surprise, so was the octopus! We finished off the meal with the absolutely phenomenal Pork Porterhouse (the grapes are an incredible combo) and for dessert, amazing melt in your mouth Sticky Toffee Pudding. The Espresso Martini and Old Fashioned were lovely. It was a great start to a wonderful trip."
Ayla Bristow
"The food, service, and atmosphere can't be beaten here. The owners were present and incredibly friendly. The serving staff were all so friendly and incredibly helpful in selecting food.
The food here in very unique and is easily the best fine dining restaurant in the Zion area. What's nice is that it doesn't feel snobby. It feels like a nice welcoming open fresh place to enjoy exquisite food. You can't pick anything wrong. Everything we ordered was wonderful. The cocktails here are all fun and tasty.
We will happily come back here. Don't miss this place if you're in town. It's well worth the visit."
Derek Bird
"We had an excellent light dinner and cocktails our first night in Springdale. The food was excellent, and our server was very friendly and helpful, and the atmosphere was also very nice.
We had a salad with some grilled salmon and it was delicious. We also had the poke dish and it was quite tasty.
My tracking companion really enjoyed his glass of red wine, and I loved their take on an Old Fashioned, very complex and well balanced.
Definitely a must try if you're visiting."
Saminda Wijegunawardena
What People Like
What People Dislike
Frequently Asked Questions
For the most dramatic sunset views, request seating on the alfresco terrace during the evening hours.
Yes, reservations are recommended due to the restaurant's popularity, especially during peak seasons.
Popular dishes include Elk Medallions, Pork Porterhouse, and Spanish Charred Octopus. The Sticky Toffee Pudding is a must-try dessert.
Yes, the restaurant is known to offer vegetarian, vegan, and gluten-free options.
The restaurant is open for dinner from 5:00 PM to 9:00 PM, Tuesday through Saturday.
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Ask to be seated on the patio—with dramatic views of the area's red rock monoliths—when dining at this casually stylish bistro at the popular Driftwood Lodge. The artfully presented cuisine tends toward creative American with Mediterranean influences—think king salmon with saffron couscous, roast chicken with artichoke-olive tapenade, and charred Spanish octopus with chorizo and baba ghanoush.
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If you’re looking for a special place to enjoy a night out during your stay in our Zion National Park hotel, King’s Landing Bistro is always a good pick!. Offering some of the best dining views near Zion, the upscale, homey restaurant offers a small selection of delicious, creative cuisine created by its two talented head chefs, Chef King and Chef Nguyen. There is a daily steak special, as well as their popular King Salmon, Pork Porterhouse, Roasted Chicken Breast, and a Vegan Chili & Cornbread option.
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⭐ Rating: 4.6/5 |📍 Directions: Google Maps Link | 🤑 Price: $$. Located inside the Driftwood Lodge, King’s Landing Bistro is a homey American restaurant with mountain views, outdoor seating, and incredible cocktails. King’s Landing Bistro is a great dinner option to sit back and relax after a long day of adventures around Zion National Park, but be aware that this restaurant is only open from 5:00 PM-9:00 PM Tuesday through Saturday.
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Good views are abundant in Springdale and Zion and that is definitely the case for King’s Landing. You can enjoy the views from large windows or the patio while you eat charred Spanish octopus, bison carpaccio, New York steak, pork porterhouse, bucatini bolognese, and sticky toffee pudding. King’s Landing is more of an upscale restaurant with the menu to prove it and the talent to execute it.
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The menu at King’s Landing Bistro changes seasonally, but you’ll always enjoy contemporary American cuisine made with fresh, locally sourced ingredients. Complement your meal with amazing specialty cocktails which you can savor in the rustically elegant setting. Patio seating also offers breathtaking views of the surrounding red mountains.
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For an upscale dining experience, head to King’s Landing Bistro, where contemporary American cuisine meets elegant presentation. The bistro is known for using locally-sourced ingredients and offers dishes such as bison filet and seasonal fish. The intimate, yet relaxed atmosphere makes it perfect for romantic dinners or special occasions.
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The King’s Landing Bistro has a reputation for excellent food and drink to delight the palate and calm the mind. Reviewers consistently rank it as a top restaurant in Springdale. Chef King and Chef Ngyuen are skilled when it comes to beautiful and delicious American dishes, including vegetarian, vegan, and gluten-free offerings.
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King’s Landing Bistro (Springdale) offers an American selection of burgers (made with local Black Angus Beef), and a seasonal menu that may contain delectable duck confit, pork porterhouse, and bolognese pasta. Start with tuna crudo or octopus appetizer, then add a lobster mac ‘n’ cheese or beer-battered fries as an entrée side.
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Kings Landing Bistro: Offering sophisticated dining, Kings Landing Bistro features dishes like elk burgers and buffalo meatloaf, set against a beautiful backdrop. It's praised for its top-notch food and setting. One reviewer mentions, "Top-notch food with a beautiful setting." Visit Kings Landing Bistro
Springdale Hotels and Attractions
The King’s Landing Bistro has a reputation for excellent food and drink to delight the palate and relax the mind. Reviewers consistently rank it as a top restaurant in Springdale. Tamera Burton founded Café Soleil in Springdale back in 2005, which offers Panini sandwiches, soups, and great breakfasts.
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King’s Landing Bistro at the Driftwood Lodge is a top pick if you’re looking for a more upscale meal. Their menu is all about high-quality ingredients and creative dishes. Everything is made to impress, from perfectly cooked steaks and fresh seafood like pan-seared scallops to inventive pasta dishes.
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The Bungalows at Zion is centrally located in Springdale, Utah, just a short distance from the entrance to Zion National Park. That means that you’ll be just a short drive away from any of these options for food in Zion. But if you’re looking for somewhere even closer, head to King’s Landing Bistro.
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Thomas King and his wife, Phu, moved recently from Las Vegas to Springdale to open Zion Canyon’s newest dining establishment. The Kings have placed King’s Landing in the spot at the Driftwood Lodge, which was formerly occupied by Parallel 88 but had been closed for the past three seasons.
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With a menu that includes heirloom tomatoes with tender burrata cheese, charred Spanish-style octopus, and bison carpaccio with pickled blueberries, it’s easy to see why King’s Landing Bistro is one of Springdale’s most sophisticated restaurants and the place to go for a memorable meal.
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The exterior of this restaurant appears to be like any other, yet once inside, you’ll be treated to a superb dining experience. The chef here is exceptional, and he has created a fascinating meal. Their simple greens salad with slivered dried apricots and feta cheese is a must-try.
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Dinner: King’s Landing Bistro, Oscar’s Cafe & The Spotted Dog Cafe If you’re looking for quick “grab and go” groceries, Sol Foods is the best option. They also have really great local Utah beer selection. It is a bit pricey but is one of the few options in town.
Dining in Zion National Park
Discover a fusion of American and international flavors at King's Landing Bistro. The venue highlights occasional live music performances and provides the perfect backdrop for a memorable night out with loved ones in the beautiful Zion National Park area.
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King’s Landing Bistro – If you’re looking for an upscale dining experience with plant-based options, King’s Landing Bistro delivers. Their menu features seasonal ingredients and elegant presentations, making it a great choice for a special night out.
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The King’s Landing Bistro is a newer addition to Springdale. Located at Driftwood Lodge, Thomas King and his wife Phu have been a big hit so far. The King’s Landing Bistro features a large selection of fresh foods.
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If you’re a foodie, you’ll want to check out King’s Landing Bistro. They are definitely one of the best restaurants near Zion National Park. They specialize in creative cuisine and they utilize seasonal foods.
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Not only do we love the chefs, Thomas, Phu, Hannah and Evelyn, the patio at Kings Landing Bistro is the perfect location after a long day of hiking the Zion Narrows. You will enjoy it as much as the Z’s.
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To conclude our stay in Zion we decided to dine at King’s Landing Bistro and besides great food enjoy a great bottle of Altocedro’s blend and a wonderful view of the Watchman from their patio.
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