Globe Indian Cuisine Restaurant

"Stopped in for supper for Valentine's Day and the place was extremely busy (which we were told was unexpected). Despite the chaos of the flurry of customers and DoorDash/Uber/To-go orders our food came out relatively quickly and was amazing. It was clearly stressful but given the situation we were impressed and will definitely return."

Douglas Kressly

"I understand fully that businesses go through issues as far as not getting enough customers. They offered the group before me a togo plate for free but did not offer me one for free because I was by myself. They were disgruntled when I asked them to make more tikki masala which is watered down with tomato sauce. I also asked them to make more chicken tandoori and they pointed at the one piece of chicken that was in there. It’s just not somewhere you want to go nowadays because when they don’t get the customers they think they deserve they cut down on the loyal customers that do come in. If you want to eat here I would say bring a group so they will show some kind of love. It’s not bad Indian food just not good customer service."

Austin Daniels

"I’ve been here twice. First time was recommended the Rogan Josh with onion kulcha bread. Second time I was recommended the chef’s special chicken curry with garlic naan. Each time ordered medium. The Rogan Josh was smooth flavorful with lots of depth and perfect spices. The kulcha was great with the sweetness of the red onions really standing out. It was hot right off the pan and had a great crisp to it. Portions were perfect and filling. The chef’s special curry was also thick and rich very similar but not identical to the lamb. The chicken was firm and a bit drier than the lamb was. Flavor was again intricate and filling. Rice both days was a long grain and perfect done. The garlic naan was good but I liked the kulcha better. Both times the medium spices made my scalp sweat, if you use that metric.
The restaurant is a bit 80ish in design but it is clean and comfortable and quiet for couples and small groups or single diners.
The menu has many vegetarian options as you might expect.
Service is friendly and subdued offering reliable advice in my experiences.
Overall I enjoyed my meals here. If you already like Indian cuisine or you’d just like an introduction to it this would be a great place to go."

Eric Z